Locations
Boston, MA, USA · West Street / River Street, Boston, MA, USA
Size
51-200 employees
Stage
Series B
founded in
2014
Mori is a food technology company that develops an all-natural protective layer made from silk protein to extend the shelf life of perishable foods. Their innovative solution helps reduce food waste by slowing down spoilage processes such as dehydration, oxidation, and microbial growth. By integrating easily into existing supply chains, Mori's technology not only enhances food freshness but also minimizes the need for single-use plastics and harmful chemicals. With a focus on sustainability and efficiency, Mori positions itself as a leader in the food preservation market, catering to producers, processors, and retailers looking to improve their distribution networks and reduce shrinkage.
Something looks off?